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Browsing by Author Huda Faujan N.

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Title	Type	Issue Date
Isolation and characterisation of probiotic lactic acid bacteria from Malaysian fermented fish products budu and bosou International Food Research Journal (Malaysia), 29 (2), p. 338-348 Ilyanie H. Y.; Huda Faujan N.; Ida Muryany M. Y.; Zuraida J.	Journal Contribution	2022

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