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More information about AgriOcean Dspace at AIMS

Malaysian Agriculture Repository >

Browsing by Author Ivanova, M.

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TitleTypeIssue Date
Effect of rennet type and ripening period on chemical properties of Bulgarian white brined cheese
International Food Research Journal (Malaysia), 24 (6), p. 2414-2418
Journal Contribution2017
Physicochemical, microbiological and sensory characteristics of cow’s milk Kashkaval cheese ripened at different temperatures
Food Research (Malaysia), 5 (2), p. 308-313
Journal Contribution2021
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