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Browsing by Author Jahan, I. A.

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Title	Type	Issue Date
Antioxidant activities and simultaneous HPLC-DAD profiling of polyphenolic compounds from Moringa oleifera Lam. leaves grown in Bangladesh Food Research, 5 (1), p. 401-408 Ahmed, K. S.; Jahan, I. A.; Jahan, F.; Hossain, H.	Journal Contribution	2021
Bioactive compounds and antioxidant activity of black and green tea available in Bangladesh Food Research (Malaysia), 5 (3), p. 107-111 Roy, M.; Jahan, I. A.; Rahman, M.; Ahmad, I.; Ahmed, S.; Ahmed, K. S.; Zzaman, W.	Journal Contribution	2021

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