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Browsing by Author Jirasatid, S.

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Title	Type	Issue Date
Kinetics study of quality of Mee-Krob during storage and development of a shelf life model International Food Research Journal (Malaysia), 26 (2), p. 489-498 Jirasatid, S.; Limroongreungrat, K.; Chaikham, P.; Nopharatana, M.	Journal Contribution	2019
Monacolin K, pigments and citrinin of rice pasta by-products fermented by Monascus purpureus International Food Research Journal (Malaysia), 26 (4), p. 1279-1284 Limroongreungrat, K.; Jirasatid, S.; Nopharatana, M.	Journal Contribution	2019

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