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Browsing by Author Kantilal, H. K.

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Title	Type	Issue Date
Biofilm assessment of Vibrio parahaemolyticus from seafood using Random Amplified Polymorphism DNA-PCR International Food Research Journal (Malaysia), 21(1), p. 59-65 Yaya, R.; Kantilal, H. K.; Nor, A. M.; Nishibuchi, M.; Son, R.; Yoshitsugu, N.; Elexson, N.; Ubong, A.	Journal Contribution	2014
Consumption of raw oysters: a risk factor for Vibrio parahaemolyticus infection International Food Research Journal (Malaysia), 21 (6), p. 2459-2472 Nakaguchi, Y.; Kantilal, H. K.; Nishibuchi, M.; New, C. Y.; Tan, M. T. H.; Son, R.	Journal Contribution	2014

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