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Browsing by Author Lee, Yee Ying

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TitleTypeIssue Date
Low-temperature directed interesterification increases triunsaturated and trisaturated triacylglycerols of palm oil and affects its thermal, polymorphic and microstructural properties
Journal of Oil Palm Research (Malaysia), 31 (1), p. 95-109
Journal Contribution2019
Optimisation of enzymatic directed interesterification of palm oil for high yield of triunsaturated triacylglycerol using response surface methodology
Journal of Oil Palm Research (Malaysia), 30 (4), p. 602-616
Journal Contribution2018
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