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Browsing by Author Li, J.

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TitleTypeIssue Date
Glycan characterisation and antioxidant activity of a novel N-linked glycoprotein from okra
International Food Research Journal (Malaysia), 28 (6), p. 1119-1130
Journal Contribution2021
Optimisation of parameters, antioxidant activity, and component analysis of flavonoids from Ecliptae Herba
International Food Research Journal (Malaysia), 27 (4), p. 745-753
Journal Contribution2020
Somatic embryo, an alternative target tissue for agrobacterium-mediated transformation in Hevea brasiliensis
Journal of Rubber Research, 18 (3), p. 171-188
Journal Contribution2015
Stability and angiotensin converting enzyme inhibitory activity of peptide RVPSL-loaded graphene oxide
International Food Research Journal (Malaysia), 28 (1), p. 173-180
Journal Contribution2021
Showing results 1 to 4 of 4

 

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