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Browsing by Author Long, M.

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TitleTypeIssue Date
Characterisation of antioxidant, anti-inflammatory, and immunomodulatory activities of polysaccharides derived from Duchesnea indica (Andrews) Focke
International Food Research Journal (Malaysia), 27 (2), p. 376-384
Journal Contribution2020
Preparation and characterisation of edible layer-by-layer coatings of sodium polyacrylate/chitosan for the preservation of strawberries
International Food Research Journal (Malaysia), 28 (1), p. 44-55
Journal Contribution2021
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