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Browsing by Author Machado, M. R. G.

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Title	Type	Issue Date
Biological evaluation of casein and Spirulina in rats and encapsulation of these protein sources in liposomes International Food Research Journal (Malaysia), 22 (1), p. 344-350 Assis, L. M.; Machado, A. R.; Machado, M. R. G.; Souza-Soares, L.A.	Journal Contribution	2015
Effects of consumption of galactooligosaccharides obtained through whey enzymatically modified on the faecal flora and nutritional parameters of hamsters International Food Research Journal (Malaysia), 24 (5), p. 2265-2273 Souza-Soares, L. A.; Burkert, C. A. V.; Burkert, J. F. M.; Rodrigues, R. S.; Moreira, L.; Rodrigues, A.; Fonseca, R. A. S.; Santos, V.; Machado, M. R. G.	Journal Contribution	2017

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