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Browsing by Author Mahyudin N. A.

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Showing results 1 to 4 of 4

Title	Type	Issue Date
Dietary exposure assessment of tetracycline residues in chicken meat on children and adults in peninsular Malaysia Malaysian Journal of Veterinary Research (Malaysia), 12 (2), p. 1-10 Chai, L. C.; Syariena A.; Ungku Fatimah U. Z. A.; Marni S.; Mahyudin N. A.; Khairunnisak M.; Marzura M. R.	Journal Contribution	2021
Isolation of food-borne pathogen bacteriophages from retail food and environmental sewage International Food Research Journal, 24 (1), p. 450-454 Son R.; Premarathne, J. M. K. J. K.; Dayang F. B.; Ramzi O. S. B.; Ubong, A.; Chang, W. S.; Loo, Y. Y.; Thung, T. Y.; Che Wan Jasimah W. M. R.; Siti Norshafawatie B. M. F.; Mahyudin N. A.; Kuan, C. H.; New, C. Y.	Journal Contribution	2017
Physico-chemical and microbiological qualities of locally produced raw goat milk International Food Research Journal (Malaysia), 23 (2), p. 739-750 Saari N.; Fatimah A. B.; Zaman M. Z.; Lai, C. Y.; Mahyudin N. A.	Journal Contribution	2016
Prevalence of Salmonella spp. in chicken and beef from retail outlets in Malaysia International Food Research Journal, 24 (1), p. 437-449 Rukayadi Y.; Son R.; Zainazor T. C.; Shafini A. B.; Mahyudin N. A.	Journal Contribution	2017

Showing results 1 to 4 of 4

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