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Browsing by Author N. U. A. Ibrahim

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Title	Type	Issue Date
Development of smartphone-based imaging techniques for the estimation of chlorophyll content in lettuce leaves Food Research (Malaysia), 5 (1), p. 33-38 S. Abd Aziz; N. U. A. Ibrahim; D. Jamaludin; H. H. Harith	Journal Contribution	2021
Fluorescence spectroscopy for analysing deterioration of palm olein in batch deep-fat frying International Food Research Journal, 23 (suppl.), p. S45-S50 N. U. A. Ibrahim; Samsuzana Abd Aziz; Zude, M.; Norhashila Hashim	Journal Contribution	2016

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