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Browsing by Author Ng, S. K.

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TitleTypeIssue Date
Effect of selected high pressure processing parameters on the sensory attributes and shelf life of jackfruit (Artocarpus heterophyllus L.) bulb packed using different packaging materials
International Food Research Journal (Malaysia), 27 (4), p. 675-682
Journal Contribution2020
Heat and mass transfer model for wood plastic composite
Proceedings of the International Conference on Biomass for Biofuels and Value Added Products: Innovative Technologies Towards Commercialization of Biomass Resources for Sustainable Development in Nation Building: Kuala Lumpur (Malaysia), 23-24 October 2012, p. 368-374
Proceedings Paper2014
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