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Browsing by Author Noor Aziah Abdul Aziz

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TitleTypeIssue Date
Physical and functional properties of banana pseudostem flour and its effect on the quality (texture and microstructure) of formulated bread
Journal of Agrobiotechnology, 8 (1), p. 1-12
Journal Contribution2017
Physicochemical properties of wheat breads substituted with banana  flour and modified banana flour
Journal of Tropical Agriculture and Food Science, 37 (1), p. 33-42
Journal Contribution2009
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