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Malaysian Agriculture Repository >
Browsing by Author Normah I.
Showing results 1 to 7 of 7
| Title | Type | Issue Date | | African catfish (Clarias gariepinus) visceral protease: its specific activity and molecular weight at different purification stages Food Research (Malaysia), 5 (2), p. 120-128 | Journal Contribution | 2021 |
| Changes in chemical composition and amino acid content of soy protein isolate (SPI) from tempeh International Food Research Journal (Malaysia), 25 (4), p. 1528-1533 | Journal Contribution | 2018 |
| Effect of extraction time on the physico-chemical characteristics of collagen from sin croaker (Johniecop sina) waste International Food Research Journal (Malaysia), 25 (3), p. 1074-1080 | Journal Contribution | 2018 |
| Evaluation of umaminess in green mussel hydrolysate (Perna viridis) produced in the presence of sodium tripolyphosphate and NaCl International Food Research Journal, 25 (6), p. 2524-2530 | Journal Contribution | 2018 |
| Evaluation on the properties of mentarang (Pholas orientalis) protein hydrolysate Pertanika Journal of Tropical Agricultural Science, 36(2), p. 199-210 | Journal Contribution | 2013 |
| Flavor improvement of mud clam (Polymesoda erosa) hydrolysate by using Maillard reaction International Food Research Journal (Malaysia), 25 (3), p. 1146-1152 | Journal Contribution | 2018 |
| Physicochemical properties of mud clam (Polymesoda erosa) hydrolysates obtained using different microbial enzymes International Food Research Journal (Malaysia), 22(3), p. 1103-1111 | Journal Contribution | 2015 |
Showing results 1 to 7 of 7
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