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Browsing by Author Phanumong, P.

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Title	Type	Issue Date
Factors and advances on fermentation of Monascus sp. for pigments and monacolin K production: a review International Food Research Journal (Malaysia), 26 (3), p. 751-761 Kongbangkerd, T.; Kraboun, K.; Rojsuntornkitti, K.; Phanumong, P.	Journal Contribution	2019

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