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Browsing by Author Preetha, R.

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Title	Type	Issue Date
Evaluation of viability of Lactobacillus bulgaricus in symbiotic mi-crocapsules: before and after freeze drying International Food Research Journal (Malaysia), 25 (4), p. 1642-1646 Urvi Thakkar; Preetha, R.; Nithyalakshmi, V.	Journal Contribution	2018
Mango (Mangifera indica) stone kernel flour - a novel food ingredient Malaysian Journal of Nutrition, 22 (3), p. 461-467 Lakshmi, M.; Usha, R.; Preetha, R.	Journal Contribution	2016

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