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Malaysian Agriculture Repository >
Browsing by Author Rashidi Othman
Showing results 1 to 8 of 8
| Title | Type | Issue Date | | Antioxidant and antimicrobial activities of astaxanthin from Penaeus monodon in comparison between chemical extraction and High Pressure Processing (HPP) International Food Research Journal (Malaysia), 24 (suppl.), p. S508-S513 | Journal Contribution | 2017 |
| Determination of natural carotenoid pigments from freshwater green algae as potential halal food colorants International Food Research Journal (Malaysia), 24 (suppl.), p. S468-S471 | Journal Contribution | 2017 |
| Effect of abiotic stress on carotenoids accumulation in orange sweet potato callus under light and dark conditions International Food Research Journal (Malaysia), 24 (suppl.), p. S481-S487 | Journal Contribution | 2017 |
| Effect of abiotic stress on carotenoids accumulation in pumpkin plants under light and dark conditions International Food Research Journal (Malaysia), 24 (suppl.), p. S387-S394 | Journal Contribution | 2017 |
| Influence of growing location, harvesting season and post-harvest storage time on carotenoid biosynthesis in orange sweet potato (Ipomoea batatas) tuber flesh International Food Research Journal (Malaysia), 24 (suppl.), p. S488-S495 | Journal Contribution | 2017 |
| Nutrients depictions of Barhi date palm (Phoenix dactylifera L.) kernels International Food Research Journal (Malaysia), 24 (suppl.), p. S325-S334 | Journal Contribution | 2017 |
| Screening of lutein content in several fresh-water microalgae International Food Research Journal, 25 (6), p. 2307-2312 | Journal Contribution | 2018 |
| Study on physiochemical properties and the halalness of commercially marketed vinegar in Malaysia International Food Research Journal (Malaysia), 24 (suppl.), p. S428-S435 | Journal Contribution | 2017 |
Showing results 1 to 8 of 8
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