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Browsing by Author Razali I.
Showing results 1 to 5 of 5
Title | Type | Issue Date | Antioxidative activity of Malaysian herb extracts in refined, bleached and deodorised palm olein: accelerated oxidation study Proceedings of Product Development and Nutrition Conference: PIPOC 2007 International Palm Oil Congress: Palm Oil: Empowering Change. Kuala Lumpur (Malaysia), 26-30 Aug, 2007, p. 179. | Proceedings Paper | 2007 |
Comparative frying performance of palm olien using pressure and open batch fryers Proceedings of Product Development and Nutrition Conference: PIPOC 2007 International Palm Oil Congress: Palm Oil: Empowering Change. Kuala Lumpur (Malaysia), 26-30 Aug, 2007, p. 178. | Proceedings Paper | 2007 |
Frying performance of blends of palm olein with soft oils during continuous frying and shelf-life quality of snack food Proceedings of Product Development and Nutrition Conference: PIPOC 2007 International Palm Oil Congress: Palm Oil: Empowering Change. Kuala Lumpur (Malaysia), 26-30 Aug, 2007, p. 60. | Proceedings Paper | 2007 |
Frying performance of standard of palm olein and special quality palm olein during continuous frying of potato chips Proceedings of Product Development and Nutrition Conference: PIPOC 2007 International Palm Oil Congress: Palm Oil: Empowering Change. Kuala Lumpur (Malaysia), 26-30 Aug, 2007, p. 175. | Proceedings Paper | 2007 |
Variation in trace metal content in crude palm oil during milling process - a case study Proceedings of the 2000 National Seminar on Palm Oil Milling, Refining Technology, Quality and Environment: Pahang (Malaysia), 3-4 Jul 2000, p. 60-66 | Proceedings Paper | 2001 |
Showing results 1 to 5 of 5
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