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Malaysian Agriculture Repository >
Browsing by Author Razali Mustaffa
Showing results 1 to 6 of 6
| Title | Type | Issue Date | | Effect of carbon dioxide on colour stability and microbiological quality of bulk packaged shallot (Allium ascalonium) puree Journal of Tropical Agriculture and Food Science (Malaysia), 40 (1), p. 45-53 | Journal Contribution | 2012 |
| Effect of different preconditioning treatments for shelf-life extension of chilli (Capsicum annuum L.) Journal of Tropical Agriculture and Food Science (Malaysia), 42 (2), p. 135-142 | Journal Contribution | 2014 |
| Effects of 1-methylcyclopropene on activities of ethylene biosynthesis and cell wall degrading enzyme during ripening of papaya ‘Sekaki’ Journal of Tropical Agriculture and Food Science (Malaysia), 41 (1), p. 1-13 | Journal Contribution | 2013 |
| Microbiological quality and sensory evaluation of shallot (Allium ascalonium) puree stored in modified atmosphere packaging Journal of Tropical Agriculture and Food Science (Malaysia), 38 (2), p. 179-188 | Journal Contribution | 2010 |
| Optimisation of functional cabbage drinks with lime juice using Response Surface Methodology (RSM) Journal of Tropical Agriculture and Food Science, 45 (2), p. 225-235 | Journal Contribution | 2017 |
| The storage quality of Carambola variety B10 as affected by different precooling conditions Asean Food Journal (Malaysia), 11 (3), p. 85-94 | Journal Contribution | 1996 |
Showing results 1 to 6 of 6
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