Malaysian Agriculture Repository: Browsing DSpace


Home My DSpace Receive email updates My DSpace Edit Profile Browse Communities & Collections Titles Authors Subjects Issue Date Search Search Advanced Search Language en - English fr - French es - Spanish Help About DSpace

Communities in DSpace
Institute [23948]
Library [0]

Feeds


Contact:
Administrator

User Guide (Download)
Links: AGRIS (FAO),

Repositories: UPM Institutional Repository, Search engines: Avano, Google Scholar, OAIster, VOA3R More information about AgriOcean Dspace at AIMS

Malaysian Agriculture Repository >

Browsing by Author Srianta, I.

Jump to: 0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

or enter first few letters:

Showing results 1 to 6 of 6

Title	Type	Issue Date
Antioxidant activity of pigments derived from Monascus purpureus fermented rice, corn, and sorghum International Food Research Journal, 24 (3), p. 1186-1191 Estiasih, T.; Zubaidah, E.; Iuchi, Y.; Harijono; Srianta, I.; Yamada, M.	Journal Contribution	2017
In vivo evaluation of snake fruit Kombucha as hyperglycemia therapeutic agent International Food Research Journal (Malaysia), 25 (1), p. 453-457 Kalsum, U.; Apriyadi, T. E.; Estiasih, T.; Srianta, I.; Zubaidah, E.; Blanc, P. J.; Widyastuti, E.	Journal Contribution	2018
Monascus-fermented sorghum: pigments and monacolin K produced by Monascus purpureus on whole grain, dehulled grain and bran substrates International Food Research Journal (Malaysia), 22 (1), p. 377-382 Srianta, I.; Harijono	Journal Contribution	2015
Optimization of drying temperature and water extraction time of Monascus-fermented durian seed for the Monacolin K content using Response Surface Methodology International Food Research Journal (Malaysia), 21(1), p. 73-75 Widharna, R. M.; Sutedja, A. M.; Nugerahani, I; Srianta, I.	Journal Contribution	2014
Recent research and development of Monascus fermentation products International Food Research Journal (Malaysia), 21(1), p. 1-12 Nugerahani, I.; Ristiarini, S.; Zhang, B. B.; Xu, G. R.; Srianta, I.; Blanc, P. J.; Sen, S. K.	Journal Contribution	2014
Study on durian seed as a new substrate for angkak production International Food Research Journal (Malaysia), 19 (3), p. 941-945 Srianta, I.; Hendrawan, B.; Kusumawati, N.; Blanc, P. J.	Journal Contribution	2012

Showing results 1 to 6 of 6

© 2013 Developed by Bahagian Sistem & Teknologi Maklumat. Perpustakaan Sultan Abdul Samad. Universiti Putra Malaysia.