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More information about AgriOcean Dspace at AIMS

Malaysian Agriculture Repository >

Browsing by Author Sripakdee, T.

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TitleTypeIssue Date
Determination of total phenolics and ascorbic acid related to an antioxidant activity and thermal stability of the Mao fruit juice
International Food Research Journal (Malaysia), 22 (2), p. 618-624
Journal Contribution2015
Direct analysis of anthocyanins-rich Mao fruit juice using sample dilution method based on chromophores/fluorophores of both cyanidin-3-glucoside and pelargonidin-3-glucoside
International Food Research Journal, 24 (1), p. 215-222
Journal Contribution2017
Showing results 1 to 2 of 2

 
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