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Browsing by Author Yunianta

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TitleTypeIssue Date
Pasting properties mixtures of mangrove fruit flour (Sonneratia caseolaris) and starches
International Food Research Journal (Malaysia), 21 (6), p. 2161-2167
Journal Contribution2014
Physicochemical and protein characterization of lima bean (Phaseolus lunatus L) seed
Food Research (Malaysia), 6 (1), p. 168-177
Journal Contribution2022
The study of germination and soaking time to improve nutritional quality of sorghum seed
International Food Research Journal (Malaysia), 19 (4), p. 1429-1432
Journal Contribution2012
Showing results 1 to 3 of 3

 

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