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Browsing by Author Zakipour Rahimabadi, E.

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TitleTypeIssue Date
Dietary supplementation versus direct postmortem addition of α-tocopherol acetate on fatty acid composition of rainbow trout (Oncorhynchus mykiss) fillets during refrigerated storage
International Food Research Journal (Malaysia), 19 (3), p. 1145-1151
Journal Contribution2012
The effects of coating and zataria multiflora boiss essential oil on chemical attributes of silver carp fillet stored at 4ºC
International Food Research Journal (Malaysia), 19 (2), p. 685-690
Journal Contribution2012
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