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Browsing by Subject QUALITY ASSURANCE

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Title	Type	Issue Date
Application of taguchi method in optimization of process factors of ready to eat peanut (Arachis hypogaea) Chutney International Food Research Journal (Malaysia), 22 (2), p. 510-516 Chandrasekar, V.; Kannan, K.; Priyavarshini, R.; Gayathri, R.	Journal Contribution	2015
Determinants of quality in soybean meal and its relationship to feed performance Biofeed for the animal industry: Proceedings of the International Conference on Animal Nutrition 2003: Putrajaya (Malaysia), 3-5 Mac 2003, p. 92-99 Neoh, S. B.	Proceedings Paper	2003
Determination of natural carotenoid pigments from freshwater green algae as potential halal food colorants International Food Research Journal (Malaysia), 24 (suppl.), p. S468-S471 Anis Hamizah H.; Nur Hidayah Noh; Mohammad Aizat Jamaludin; Rashidi Othman; Nurrulhidayah Ahmad Fadzillah	Journal Contribution	2017
Development of timber industrialised building systems (IBS) design guide Malaysian forest: goods & services, p. 15-20. Rahinah I.	Book Section	2011
Effect of pumpkin powder incorporation on the physico-chemical, sensory and nutritional characteristics of wheat flour muffins International Food Research Journal (Malaysia), 25 (3), p. 1081-1087 Srinivasulu, K.; Aathira, P.; Sulochanamma, G.; Sathiya Mala, K.; Anjali, E. K.	Journal Contribution	2018
Effects of different fermentation approaches on the microbiological and physicochemical changes during cocoa bean fermentation International Food Research Journal (Malaysia), 22 (1), p. 70-76 Ganeswari, I.; Khairul Bariah, S.; Amizi, M. A.; Sim, K.Y.	Journal Contribution	2015
Enhancement of oil quality Advances in oil palm research, vol.2, p. 935-967 Siew, Wai Lin	Book Section	2000
Evaluation of knowledge and practices of halal certification among food processing companies in Sabah, Malaysia International Food Research Journal (Malaysia), 26 (1), p. 295-304 Nuratifah A. S.; Sharifudin M. S.; Mariam A. L	Journal Contribution	2019
Fatigue resistance of medical gloves Journal of Rubber Research, 5 (2), p. 65-83 Ma'zam Md Said	Journal Contribution	2002
Greater sensitivity of detecting glove defects using soap solution and the role of non-rubber constituents in needle puncture tear Journal of Rubber Research,(Malaysia) 9 (3), p.133-139 Alias O.; Hasma H.; Mohd Noor S.	Journal Contribution	2006
International Conference on Food Security During Challenging Times Zulkifli Idrus; Zainal Abidin Mohamed; Kamaruzaman Sijam; Christianus, Annie; Rosli B. Mohamad; Awis Qurni Sazili; Wan Mohamed Noordin Wan Daud; Dzolkhifli Omar; Reynes, Max; Halimi Mohd Saud; Yahya Awang	Book	2010
Management of food safety Safety in feeding quality livestock production: proceedings of the 2nd. International Conference on Animal Nutrition 2006 (ICAN): Melaka (Malaysia), 21-24 Aug 2006, p. 5-16 V. Raghavan	Proceedings Paper	2007
Model logik kabur sebagai alternative untuk pemilihan usahawan Economic and Technology Management Review (Malaysia), 9b, p. 113-121 Mohd Hairy Azwan Mohd Bakhtiar; Lee, Aslinah Nyuk Fong; Yaseer Suhaimi Mohd; Mohd Fadil Mohd Yunus; Azmi Abd Razak	Journal Contribution	2014
Palm oil quality assurance in Malaysia Proceedings of the 2000 National Seminar on Palm Oil Milling, Refining Technology, Quality and Environment.: Genting Highland, Pahang (Malaysia), 3-4 Jul 2000, p. 156-158 Wong, S.K.; Salleh, Mamat	Proceedings Paper	2001
PPPTR laboratory's quality management system achieves ISO standard accreditation Kemajuan Penyelidikan (Malaysia) (36), p. 5-13 Suhaidi Hamzah; Abdul Aziz Mat Pilus	Journal Contribution	2001
Processing of herbs and herbal products Towards bridging science and herbal industry: proceedings of the seminar on medicinal and aromatic plants: Kuala Lumpur (Malaysia), 12-13 Sep 2000, p. 1-8 Ramlan A.Z.; Mohamad Roji S.	Proceedings Paper	2000
Quality assessment of cooked chicken breast meat at different storage temperatures International Food Research Journal (Malaysia), 22 (1), p. 143-154 Pizato, S.; Cortez-Vega, W. R.; Prentice, C.	Journal Contribution	2015
Quality assurance in the oil palm industry based on current practices Proceedings of Product Development and Nutrition Conference: PIPOC 2007 International Palm Oil Congress: Palm Oil: Empowering Change. Kuala Lumpur (Malaysia), 26-30 Aug, 2007, p. 68-75. Ainie K.; Mohd Basri W.; Rozita B.; Nor Aini S.	Proceedings Paper	2007
Quality inspection of food and agricultural products using artificial intelligence Advances in Agricultural and Food Research Journal (Malaysia), 2 (2), p. 1-17 Norhashila Hashim; Maimunah Mohd Ali; Samsuzana Abd Aziz; Lasekan, Ola	Journal Contribution	2021
The role of SIRIM in food quality control Food Technology in Developing Countries : Proceedings of the International Symposium on Food Technology in Developing Countries: Selangor (Malaysia), 3-5 Sep 1980, p. 385-388 Lim, H. P.; Liang, C. C.; Sarfuddin Othman	Proceedings Paper	1982

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